You have no items in your cart
is backordered and will ship as soon as it is back in stock.
A succulent roast made popular in Southern California and gaining steam nationwide. The Tri-Tip is what we serve at the Connealy Angus Bull Sale - faster to cook than a brisket and a cut to please any crowd!
Available in 1.75lbs and 2.75lbs
In our world, spam only comes in cans.